It works great and leaves you with a bowl for of pomegranate seeds with minimal mess. So with all that, I set out to try as many ways to cut a pomegranate as I could.Īfter vertical cuts, horizontal cuts, cones, quarters, wooden spoons, and bowls of water - the method I find worked the best was actually a combination of a couple of methods.
In other words, I wasn't looking for a method to help me eat the pomegranate by hand. I wanted a method that worked with regular items most people have in their kitchen.įinally I wanted a method for removing the seeds, or arils of the pomegranate, completely so that they could be used for salads, recipes, etc. Secondly, it couldn't require any special tools. The juice is almost impossible to get out. I can't tell you how many items I have lost trying to successfully seed a pomegranate. Going into this, I had some requirements for my pomegranate cutting experiment.įirst I needed a method that didn't leave my clothes, counters, and kitchen towels stained dark red with pomegranate juice. This is especially important for me these days since my sister in law has a pomegranate tree and we are swimming in them. So I set out to try them all and find out what is the best way to cut a pomegranate. Your next bowl of stew is waiting for you now.It seems that everyone has their own way to cut a pomegranate. Scroll through and you'll also find top-rated recipes for chicken stew, black bean stew, oyster stew, and more. Allrecipes has an extensive collection of stew recipes from many cultures and cuisines, and here we've rounded up 15 of our very best - from classic American beef stew to traditional Irish lamb stew, Italian cioppino, and Southern gumbo and jambalaya. At its very best, a stew is a complete one-dish meal packed with protein and vegetables cooked together slowly to let the ingredients permeate every bite with comforting flavor and fork-tender texture. Our 15 Best Stew Recipes of All Time Are the Perfect Comfort Food If your idea of getting cozy involves curling up with a hearty bowl of stew, you've come to the right place.
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